REGULATION OF SINGLE-USE FOOD SERVICE WARE BY FOOD PROVIDERS 6/1/2022 Enforcement date per AB1276
9.15.110 A ACCESSORIES ONLY UPON CUSTOMER REQUEST
A.1 Accessories and condiments only on request and unbundled for dine-in, take-out, and delivery apps
A.2 Disallow self-serve stations?
A.3 Plastic straws may be retained and provided as an accommodation A.4 Encourage bulk condiment dispensers rather than individual packets A.5 Online ordering for pickup/delivery must provide option to affirmatively opt in to choosing each accessory piece individually
A.6 Exceptions for instances of drive-through and food deliveries in which items like cup lids, lid plugs, hot sleeve cups may be offered to prevent spills or safely transport food A.7 For delivery orders, accessories allowed to prevent spills and deliver safely. 6/1/2023 1 year after accessories phase
9.15.110 B USE OF NON-COMPLIANT FOODWARE PROHIBITED
B.1 No sale or distribution of Prepared packaged by food providers (including City Facility Prepared Food Providers) in Cupertino using:
B.1.a Expanded Polystyene (EPS) foam
B.1.b Single-use plastics (even if accepted as recyclable) B.1.c Compostables with PFAS
Allow PFAS-free paper, wood, bamboo, or fiber-based compostable items B.1.d Bio-plastics ("compostable plastics")
9.15.120(G) Prepackaged food from outside the City exempted
9.15.120(I) Allow aluminum containers and foil (as exemption) B.2 Director of Public Works (or designee) to maintain list of suitable products and/or provide reference to an approved list
B.3 Exemption for food/beverages prepared and packaged outside of the City
9.15.110 C REUSABLE FOOD SERVICE WARE FOR DINING ON PREMISES C.1 Dine-in requires Reusables
C.1 Allowable: disposable paper food wrappers, sleeves, and bags; foil wrappers; paper napkins; paper tray and plate liners; and straws if meet requirements.
C.2 Condiments shall not be in single-service packets
C.3 Definition of on-premises as belonging to food provider or shared C.4 New building permits trigger condition of approval requiring dishwashing capacity to allow reusables on-premises.
C.4 New and renewed business licenses trigger condition of approval requiring dishwashing capacity to allow reusables on-premises.
C.5 Dine-in still allows nonreusable containers for leftovers.
C.6 Waiver/extension option for existing restaurants without dishwashing capacity
9.15.110 D SALE OR DISTRIBUTION OF NON-COMPLIANT FOODWARE PROHIBITED D.1 Ban sale of compostable plastic food service ware
Attachment C
Cupertino DRAFT PROPOSED Single-Use Plastics Ordinance
D.1 Includes ban on sale of EPS foodware
D.2 Director may adopt or refrence a list of compliant products
9.15.120 A Exemptions available for unique packaging hardship, unused inventory, significant economic hardship, or extra time needed to comply
B Unique packaging hardship
C Unused inventory
D Significant economic hardship
E Needs additional time
F Method of applying for exemption with time limit of 1 year G Prepackaged food is exempt
H Food service ware that is entirely aluminum foil-based is exempt I Emergencies are exempt
9.15.125 A All food providers must keep records of purchase of single-use foodware showing compliance
B Records to be made available for inspection by the City C False or incomplete information is a violation
NEW SECTION 9.15.125 CONCERNING RECORDKEEPING AND INSPECTION
EXEMPTIONS