The City of South San Francisco
Office of the City Clerk
400 Grand Avenue
South San Francisco, CA 94080
(650) 877-8518
2 SUPPLEMENTAL QUESTIONNAIRE
Why are you interested in serving as a Boards and Commissions member? What do you feel you could contribute?
What qualifies you for this appointment?
What is your vision for growth in South San Francisco?
The most importan reason is because I have been living in the old town neiborhood for 19 years and working for the City I can contribuite getting things better, specially in traffic place comission or reacreation comission, both are interesting to me for a better order in my city.
Problably I don't have enought experience, but I'm an adult person with a lot experience in life, and been a honest person, I think I can learn and help to get thing better for good.
My vision is to cooperate in get a better city, accesible for everybody with recreation places, and get a good traffic order helping to design parking areas more accesible.
RUBEN MARTIN
I am an airline food coordinator since 1988 in the same company.
Education
I graduated in Mexico on 1987, as an office administration, after I have been emigrated to USA, 1988, I took ESL classes at San Francisco City Collage, a few years later in 2005 I got, my GED, in South San Francisco Adult School.
Experience
From 1988 to Present
Dishwasher/ equipment assembler/monthly inventory/ liquor packer/truck driver/ and coordinator for LSG Sky Chefs in Burlingame CA.
As a food Coordinator I am responsible for the whole flight, checking all the equipment, food, special meals request by the customer and I intercommunicate with all departments in the kitchen in order to ensure the quality and best service possible to our customers, from the beginning to the end that the flights leave our kitchen. After we delivered the whole items related with catering for flight, I am responsible to hand the meals over to flight crew. I make sure they find everything related with food in proper conditions and on time performance. Some of the airlines that is been involved in coordinating services of catering are Air France, Lufthansa, Korean Air Lines, Asiana, Air New Zealand, Aero Mexico, American Air Lines, Jet Blue and Air Canada.
Awards and Acknowledgments
Employee of the Month
Recognitions for customer service
Free trips to Europe as a recognition from costumer service Win a trip to New York to meet the A380-800, the bigger passenger aircraft.