Agenda packet — Santa Monica City Council, March 19, 2024 (part 3 of 3)

EHS Signature

YUANZHI CHENG
v 1.4
102

11.A.t
Packet Pg. 585 Attachment: Audit and Inspection Summary, The People Concern (May 20, 2021 Information Item) (6210 : Wilshire RFP)

RETAIL FOOD OFFICIAL INSPECTION REPORT
WWW.PUBLICHEALTH.LACOUNTY.GOV/EH
OFFICE: RESEARCH & DEVELOPMENT CHIEF: PABINA BISTA w
5050 COMMERCE DR, BALDWIN PARK, CA 91706 - Phone: (626) 430-5156 COUNTY OF LOS ANGELES w DEPARTMENT OF PUBLIC HEALTH
Facility Name:

Facility Address:

FA: PR: SR: PE:

Inspection Date:

City/Zip: Phone #:

FA0151430 PR0136849 N/A 1650
1751 CLOVERFIELD BLVD SANTA MONICA, CA 90404--400 (323) 351-8206 SAFE HAVEN 1ST FLOOR FOOD SERV 5/7/2019

CRITICAL VIOLATIONS

GOOD RETAIL PRACTICE VIOLATIONS
1 Violation: # 35. Equipment/Utensils - approved; installed; clean; good repair, capacity - 114130, 114130.1, 114130 Violation Text: All utensils and equipment shall be approved, installed properly, meet applicable standards be fully operative, and in good repair.

Corrective Action: Repair the top covering board inside the two door reach in freezer, as observed the board detached. Director Khan Watson told EHS they will replace it since it defrosting several times a day.

OVERALL INSPECTION COMMENTS
It is improper and illegal for any County officer, employee or inspector to solicit bribes, gifts or gratuities in connection with performing their official duties.

Improper solicitations include requests for anything of value such as cash, free services, paid travel or entertainment, or tangible items such as food or beverages. Any attempt by a County employee to solicit bribes, gifts or gratuities for any reason should be reported immediately to either the County manager responsible for supervising the employee or the Fraud Hotline at (800) 544-6881 or www.lacountyfraud.org. YOU MAY REMAIN ANONYMOUS.

Posting of the final Score/Grade is required in those cities that have adopted County Ordinance 97-0071

1. Failure to correct the violations by the compliance date may result in additional fee for each additional re-inspection.

2. Your signature on this form does not constitute agreement with its contents. You may discuss this content of this report or your grade with the department by contacting the supervisor at the Environmental Health office indicated on page one of this report. Until such time as a decision is rendered by this department, the content of this report and the grade shall remain in effect.

3. If you are not satisfied with your score or grade on this report, you may be eligible for an Owner Initiated Inspection, which may result in a change in your grade. Contact your Environmental Health office indicated on the front page of this report within 3 business days for eligibility determination and fee information.

By signing below the Person in Charge/Owner understands the above noted violations and statements.

PIC/Owner Signature
Help us serve you better by completing a short survey. Visit our website at www.publichealth.lacounty.gov/eh.

Page 2 of 2 ends

EHS Signature

YUANZHI CHENG
v 1.4
103

11.A.t
Packet Pg. 586 Attachment: Audit and Inspection Summary, The People Concern (May 20, 2021 Information Item) (6210 : Wilshire RFP)

HOUSING OFFICIAL INSPECTION REPORT
WWW.PUBLICHEALTH.LACOUNTY.GOV/EH
OFFICE: RESEARCH & DEVELOPMENT w CHIEF: PABINA BISTA
5050 COMMERCE DR, BALDWIN PARK, CA 91706 - Phone: (626) 430-5156 COUNTY OF LOS ANGELES DEPARTMENT OF PUBLIC HEALTH w
No violation(s) observed at the time of the inspection
Facility Name:

Owner/Permittee:

Facility Address: City/Zip:

Inspection Date:

Re-inspection Date:

Phone #:

Time Out:

Action:

Result:

Program Identifier: Service:

FA: PR: SR: PE:

Time In:
1751 CLOVERFIELD BLVD SANTA MONICA, CA 90404--400
SAFE HAVEN 1ST FLOOR FOOD SERV
N/A
5/7/2019
(310) 883-1222
04:35 PM 05:17 PM

SAFE HAVEN, CLOVERFIELD SERVICES CENTER

OCEAN PARK COMMUNITY CENTER

NO FURTHER ACTION REQUIRED
FA0151430 PR0136847 N/A 2485
EH Office Number:

YUANZHI CHENG
Referrals: B & S Fire Zoning MAD/VDC Other

CORRECTIVE ACTION / NO FOLLOW UP REQUIRED
(626) 430-5156 ROUTINE INSPECTION
Email Address: [email protected] EHS:

Mailing Address: 1453 16TH ST , SANTA MONICA, CA 90404-2715 The checked items represent Health Code violations for the units or areas specified and must be corrected by the compliance date(s) given above, unless otherwise stated in the body of the report. All violations, including violations existing in units not inspected, shall be corrected in a workmanlike manner to conform with all state and local regulations.

Obtain any necessary approvals and/or permits before commencing repairs or construction.

VIOLATION CATEGORY
VERMIN

PLUMBING

ELECTRICAL
Cockroaches
Flies
Mosquitoes
Mites / Fleas
Bedbugs
TOILET
SINKS

BATH / SHOWER

COMFORT HEAT

APPLIANCE

FURNISHING
Rats / Mice
No Water
No Hot Water
Water Line
Cross Connection
Inadequate Flow
Sewer / Drain Lines
Cover Plates
Outlet / Fixtures
Wiring
Tank / Base / Bowl / Other
Tub / Shower Stall
Faucet Fixtures
Sink Basin
Fixtures
Inoperable
Unapproved Type
Missing
Appliances
Bedding
Furniture
Counter, Cabinets, Vanities,
Shelving, etc.

Illegal Conversions
Unapproved Use
Overcrowding
Unit Premises
Premises
Premises
Premises
Premises
Premises
Premises
Unit
Unit
Unit
Unit
Unit
Unit
Unit
Count Critical
Critical
Critical
Critical
Critical
Critical
Critical Critical
Critical
Critical
Critical
Critical
Critical
Non-Crit Critical
Non-Crit Non-Crit
Non-Crit
Non-Crit Non-Crit
Non-Crit Non-Crit
Non-Crit Non-Crit
Non-Crit Non-Crit
Non-Crit Non-Crit

OCCUPANCY
Inadequate Lighting

LIGHTING
Common Restroom
Laundry Room / Rec Room
Refuse Area / Bins
Cast - Offs / Debris / Waste
Animals
Wall / Ceiling / Floor -
General
Wall / Ceiling / Floor -
Peeling Paint
Wall / Ceiling / Floor -
Suspected Mold
Window / Screens
Ventilation
Roof
Stairs
Vent Screens
Unit Unit
Count Critical Non-Crit Critical Non-Crit
Premises
Premises
Premises
Premises
Premises
Premises
Unit
Unit
Unit
Unit
Unit
Critical
Critical
Critical
Critical
Critical
Critical
Critical
Critical
Critical Non-Crit Critical Non-Crit
Non-Crit Non-Crit
Non-Crit Non-Crit
Non-Crit Non-Crit
Non-Crit Non-Crit
Responsible Person

SANITATION

STRUCTURE

MISCELLANEOUS
Permit Available
PIC/Owner Signature
Help us serve you better by completing a short survey. Visit our website at www.publichealth.lacounty.gov/eh.

Page 1 of 4 ends

EHS Signature

YUANZHI CHENG
104

11.A.t
Packet Pg. 587 Attachment: Audit and Inspection Summary, The People Concern (May 20, 2021 Information Item) (6210 : Wilshire RFP)

Facility Address:

FA: PR: SR: PE:

Inspection Date:

City/Zip: Phone #:

FA0151430 PR0136847 N/A 2485
1751 CLOVERFIELD BLVD SANTA MONICA, CA 90404--400 (310) 883-1222 SAFE HAVEN 1ST FLOOR FOOD SERV 5/7/2019

OVERALL INSPECTION COMMENTS

UNITS INSPECTED/NOT AVAILABLE
Number of unit(s) the tenant stated no violations:

Number of unit(s) not available for inspection:

Number of inspected unit(s) without violations:
4 12
13 PIC/Owner Signature
Help us serve you better by completing a short survey. Visit our website at www.publichealth.lacounty.gov/eh.

Page 2 of 4 ends

EHS Signature

YUANZHI CHENG
105

11.A.t
Packet Pg. 588 Attachment: Audit and Inspection Summary, The People Concern (May 20, 2021 Information Item) (6210 : Wilshire RFP)

HOUSING OFFICIAL INSPECTION REPORT
WWW.PUBLICHEALTH.LACOUNTY.GOV/EH
OFFICE: RESEARCH & DEVELOPMENT CHIEF: PABINA BISTA w
5050 COMMERCE DR, BALDWIN PARK, CA 91706 - Phone: (626) 430-5156 COUNTY OF LOS ANGELES DEPARTMENT OF PUBLIC HEALTH w
It is improper and illegal for any County officer, employee or inspector to solicit bribes, gifts or gratuities in connection with performing their official duties.

Failure to correct the violations by the compliance date may result in additional fees.

Your signature on this form does not constitute agreement with its contents. You may discuss this content of this report by contacting the supervisor at the phone number of the Environmental Health office indicated on front page of this report. Until such time as a decision is rendered by this department, the content of this report shall remain in effect.

By signing below the Person in Charge/Owner understands the above noted violations and statements.

ADVISORIES / WARNINGS

CALIFORNIA STATE FRANCHISE TAX BOARD WARNING
Section 17274 and 24436.5 of the State Revenue and Taxation code provide, in part, that a taxpayer, who derives rental income from housing determined by the local regulatory agency to be substandard by reason of violation of State or local codes dealing with health, safety, or building, cannot deduct from State personal income tax and bank and corporation income tax, deductions for interest, depreciation or taxes attributable to such substandard structure where the substandard conditions are not corrected within six (6) months after notice of violation by the regulatory agency. THE DATE OF THIS NOTICE MARKS THE BEGINNING OF THAT SIX-MONTH PERIOD. The Department is required by law to notify the Franchise Tax Board of failure to comply with these code sections.

Please be advised that the above WARNING is for purpose of compliance with the State Revenue and Taxation Code only. Compliance with Health Laws as noted on the attached Inspection Report or Notice of Violation must be made within the time specified on the report or notice.

LEAD CORRECTION ADVISORY
WARNING: You are hereby advised that corrections ordered by this report/official notice may disturb surfaces that may contain lead-based paint.

Lead-based paint can be commonly found in housing built prior to 1978.

Prior to making any corrections ordered and in conjunction with repairs or rehabilitation, you must determine if lead is present in the dwelling unit/apartment/room. All corrective actions must be conducted in a manner that will protect occupants, workers, and other from exposure to contamination For further information on lead hazards call 1(800) LA-4-LEAD.

OTHER INDOOR ENVIRONMENTAL HAZARDS
Exposure to internal environmental elements, such as asbestos, molds, and mildew, dust mites, droppings from cockroaches and rodents, carbon monoxide, formaldehyde, pesticides, and radon also contribute to unhealthy housing environments. All corrective actions must be conducted in a manner that will protect occupants, workers, and others from exposure to these elements.

PIC/Owner Signature
Help us serve you better by completing a short survey. Visit our website at www.publichealth.lacounty.gov/eh.

Page 3 of 4 ends

EHS Signature

YUANZHI CHENG
106

11.A.t
Packet Pg. 589 Attachment: Audit and Inspection Summary, The People Concern (May 20, 2021 Information Item) (6210 : Wilshire RFP)

HEALTHY HOMES ADVISORY
The potentially hazardous condition(s) marked below were observed on your property. These conditions could cause harm/injury to persons on the property or lead to costly repairs. The Environmental Health Division recommends correcting the following checked item(s).

WATER INTRUSION - CAN LEAD TO MOLD GROWTH AND COSTLY STRUCTURAL DAMAGE Check

TRIP/FALL - UNSAFE CONDITIONS CAN CAUSE ACCIDENTS AND INJURIES

POISONING - HAZARDOUS MATERIALS AND LEAD HAZARD EXPOSURE CAN CAUSE ACCIDENTAL POISONING PESTS
SCALD/BURN - WATER TEMPERATURE ABOVE 120°F CAN CAUSE SCALD/BURN INJURIES Building lacking rain gutter systems - can lead to pooling of water on the roof and/or water intrusion into the building.

Sprinklers hitting building - can cause water damage on interior/exterior walls/surfaces.

Drainage issues - improper water drainage can lead to water intrusion into the units.

Poor traction - on common area walkways & stairs can result in slips & falls, especially when wet.

Inadequate lighting - can result in poor visibility, safety hazards such as trips & falls, and other public safety issues.

Child attractive nuisance - such as open trenches, wheelbarrow, unattended ladder, and exposed nails can attract a child to the hazard and become injured.

Hazardous materials - paint cans/pesticides can cause injury if not properly stored away from children.

Lead hazards - bare soil around buildings built before 1978 may contain lead that can poison children. Bare soil should be covered with grass or other ground cover. Do not allow children to play in areas with bare soil.

Termites - can damage the building's structural integrity and compromise building safety.

Bees, Wasps, Spiders, Ants or other venomous pests - can cause injury or illness through bites, stings, etc.

Water too hot: over 120°F - can lead to scalding or burns, especially to young children and the elderly. Water temperatures at the fixtures should be no more than 120°F to prevent burns. Minimum requirements for hot water is at 110°F per State law (25 CRR § 32(a)).

PIC/Owner Signature
Help us serve you better by completing a short survey. Visit our website at www.publichealth.lacounty.gov/eh.

Page 4 of 4 ends

EHS Signature

YUANZHI CHENG
107

11.A.t
Packet Pg. 590 Attachment: Audit and Inspection Summary, The People Concern (May 20, 2021 Information Item) (6210 : Wilshire RFP)

Facility Name:

Owner/Permittee:

Facility Address: City/Zip:

Inspection Date:

Re-inspection Date:

Phone #:

Expiration Date:

Time Out:

Action:

Result:

Service:

Program Identifier:

Facility Status
Score:

Grade
FA: PR: SR: PE:

Time In:
505 OLYMPIC BLVD SANTA MONICA, CA 90401--331

SAMOSHEL
N/A
2/12/2019
03:00 PM 03:50 PM

SAMOSHEL-FOOD SERVICE

ROUTINE INSPECTION

OCEAN PARK COMMUNITY CENTER

CORRECTIVE ACTION / NO FOLLOW UP REQUIRED
FA0149776 PR0137169 N/A 1634 NO FURTHER ACTION REQUIRED EH Office Number:

Certified Food Protection Manager:
90 A

MAGDALENE ONYEMERE
Christina Diaz
06/29/2022
(626) 430-5156
Email Address: [email protected]
Mailing Address: 1453 16TH ST , SANTA MONICA, CA 90404-2715 ?COS = Corrected on-site
MIN = Minor Violation
N/O = Not observed
X
P
MAJ = Major Violation
N/A = Not applicable
X
P
XOut = Items not in compliance
P IN = In compliance
11 11
11 4
3 OUT

COMPLIANCE & ENFORCEMENT

48. Plan review

49. Samples Collection

50. Impoundment/VC&D

51. Permit Suspension
OUT
OUT

GOOD RETAIL PRACTICES
Preventive measures that can reduce food borne illness.

SUPERVISION

GENERAL FOOD SAFETY REQUIREMENTS

FOOD STORAGE/DISPLAY/SERVICE

EQUIPMENT/UTENSILS/LINENS

24. Person in charge present and performs duties

25. Personal cleanliness and hair restraints

26. Approved thawing methods used, frozen food

29. Toxic substances properly identified, stored and used

28. Washing fruits and vegetables

27. Food separated and protected

30. Food storage; food storage containers identified

31. Consumer self service

32. Food properly labeled & honestly presented
1 1
1 1
1 1
1 1
1 33. Nonfood-contact surfaces clean

34. Warewash facilities: installed, maintained, used; test equipment

35. Equipment/utensils approved; installed; good repair; capacity

36. Equipment, utensils and linens: storage and use

37. Adequate ventilation and lighting; designated areas, use

38. Thermometers provided and accurate

39. Wiping cloths; properly used and stored

40. Plumbing; fixtures, backflow devices, drainage

41. Garbage and refuse properly disposed; facilities maintained

42. Toilet facilities: properly constructed, supplied, cleaned

43. Premises; personal/cleaning items; vermin proofing

44. Floors, walls and ceiling: properly built, maintained and clean

45. No unapproved sleeping quarters

46. Signs posted; last inspection report available

PHYSICAL FACILITIES

SIGNS/REQUIREMENTS
X
X

47. Permits available
1 1
1 1
1 1
1 1
1 1
1 1
1 1
1 20. Licensed health care facilities/public & private schools:
prohibited foods not offered

22. Sewage and wastewater properly disposed

23. No insect, rodent, birds or animals present
P
P

2 2
2 21a. Hot water available
21b. Water available
2 ADDITIONAL CRITICAL RISK FACTORS

15. Food obtained from approved source

16. Compliance with shell stock tags, condition, display

17. Compliance with Gulf Oyster Regulations

18. Compliance with variance, specialized process & HACCP

19. Consumer advisory provided for raw/undercook food
P

P
P
P
P

2 2
2 2
4 4

52. Multiple Major Critical Risk Violations / Increased Risk to Public Health

7. Proper hot and cold holding temperatures

PROTECTION FROM CONTAMINATION

8. Time as a public health control; procedures & records

9. Proper cooling methods

10. Proper cooking time and temperature

11. Proper reheating procedures for hot holding

12. Returned and re-service of food

13. Food in good condition, safe and unadulterated

14. Food contact surface; clean and sanitized

FOOD FROM APPROVED SOURCES
P

P
P
P
P

2 2
2 2
2 4
4 4
4 4
4 4 X
X
2 TIME AND TEMPERATURE RELATIONSHIP
2 PREVENT CONTAMINATION BY HANDS
1b. Food safety certification

2. Communicable disease; reporting, restrictions & exclusions

3. No discharge from eyes, nose and mouth

4. Proper eating, drinking, or tobacco use

5. Hands clean and properly washed; proper glove use

6. Adequate hand washing facilities: supplied and accessible

P
P
P
P
P

1a. Demonstration of knowledge
P
2 2
2 2
2 4
4 X
OUT
IN N/A COSN/O Maj Min

CRITICAL RISK FACTORS
The following pose a threat to public health and must be corrected immediately.

EMPLOYEE HEALTH, HYGIENE & KNOWLEDGE
P
P
PIC/Owner Signature
Help us serve you better by completing a short survey. Visit our website at www.publichealth.lacounty.gov/eh.

Page 1 of 3 ends

EHS Signature

MAGDALENE ONYEMERE
v 1.4
108

11.A.t
Packet Pg. 591 Attachment: Audit and Inspection Summary, The People Concern (May 20, 2021 Information Item) (6210 : Wilshire RFP)

Facility Address:

FA: PR: SR: PE:

Inspection Date:

City/Zip: Phone #:

FA0149776 PR0137169 N/A 1634
505 OLYMPIC BLVD SANTA MONICA, CA 90401--331
SAMOSHEL 2/12/2019

CRITICAL VIOLATIONS
2 Violation: # 01a. Demonstration of knowledge - 113947-113947.1 Violation Text: All food employees shall have adequate knowledge of major food allergens, their assigned duties, and be able to demonstrate appropriate food safety principles.

Corrective Action: Ensure all food employees have adequate knowledge of, and are properly trained in food safety as it relates to their assigned duties.

All facility food helper shall be provided with adequate training pertaining food temperature or as relates to assigned duties.

Observed facility food helper with inadequate knowledge on steam table food temperature.

4 Violation: # 11. Proper reheating procedures for hot holding - 114014, 114016 Violation Text: Any potentially hazardous foods reheated for hot holding must be brought to an internal temperature of 165°F for 15 seconds within 2 hours.

Corrective Action: Properly reheat all previously cooked potentially hazardous foods (PHF) according to established time and temperature criteria prior to placing in hot holding equipment.

Observed grind beef held at unapproved temperature in the steam table. (Corrected with proper reheating).

2 Violation: # 14. Food contact surfaces: clean and sanitized - 113984(e), 114097, 114099 Violation Text: All food contact surfaces of utensils and equipment shall be clean and sanitized.

Corrective Action: Discontinue allowing food to contact unclean equipment.

Food equipment shall be properly clean and sanitized to be free from dried debris or crumbles to prevent food contamination.

Observed accumulated dried debris around the can opener and inside the holder.

GOOD RETAIL PRACTICE VIOLATIONS
1 Violation: # 33. Nonfood-contact surfaces clean and in good repair - 114115 (c) Violation Text: All non-food contact surfaces of equipment and utensils shall be kept free of an accumulation of dust, dirt, food residue, and other debris.

Corrective Action: Ensure all nonfood-contact surfaces are maintained clean. Nonfood - contact surfaces shall be maintain clean to be free from debris or dirt.

Observed accumulated debris around the two door reach in unit fan guard, adjacent to the microwave.

PIC/Owner Signature
Help us serve you better by completing a short survey. Visit our website at www.publichealth.lacounty.gov/eh.

Page 2 of 3 ends

EHS Signature

MAGDALENE ONYEMERE
v 1.4
109

11.A.t
Packet Pg. 592 Attachment: Audit and Inspection Summary, The People Concern (May 20, 2021 Information Item) (6210 : Wilshire RFP)

Facility Address:

FA: PR: SR: PE:

Inspection Date:

City/Zip: Phone #:

FA0149776 PR0137169 N/A 1634
505 OLYMPIC BLVD SANTA MONICA, CA 90401--331
SAMOSHEL 2/12/2019
1 Violation: # 37. Adequate ventilation and lighting; designated areas, use - 114149, 114149.1 Violation Text: Exhaust hoods and proper ventilation shall be provided in the facility and approved by the local building department. Adequate lighting shall be provided in all areas of food facility, and with light shields in food prep and utensil washing area.

Corrective Action: Clean and maintain the hood grease filters and hood surfaces.

Observed accumulated debris with grease around the hood panel surfaces.

Routine inspection conducted at interim housing with 70 beds revealed facility has a commercial kitchen. Common use areas the dinning was observed with no violation. Training provided on proper steam table holding temperature.

OVERALL INSPECTION COMMENTS
It is improper and illegal for any County officer, employee or inspector to solicit bribes, gifts or gratuities in connection with performing their official duties.

Posting of the final Score/Grade is required in those cities that have adopted County Ordinance 97-0071

1. Failure to correct the violations by the compliance date may result in additional fee for each additional re-inspection.

By signing below the Person in Charge/Owner understands the above noted violations and statements.

PIC/Owner Signature
Help us serve you better by completing a short survey. Visit our website at www.publichealth.lacounty.gov/eh.

Page 3 of 3 ends

EHS Signature

MAGDALENE ONYEMERE
v 1.4
110

11.A.t
Packet Pg. 593 Attachment: Audit and Inspection Summary, The People Concern (May 20, 2021 Information Item) (6210 : Wilshire RFP)

HOUSING OFFICIAL INSPECTION REPORT
WWW.PUBLICHEALTH.LACOUNTY.GOV/EH
OFFICE: RESEARCH & DEVELOPMENT w CHIEF: PABINA BISTA
5050 COMMERCE DR, BALDWIN PARK, CA 91706 - Phone: (626) 430-5156 COUNTY OF LOS ANGELES DEPARTMENT OF PUBLIC HEALTH w
2 violation(s) observed at the time of the inspection
Facility Name:

Owner/Permittee:

Facility Address: City/Zip:

Inspection Date:

Re-inspection Date:

Phone #:

Time Out:

Action:

Result:

Program Identifier: Service:

FA: PR: SR: PE:

Time In:
505 OLYMPIC BLVD SANTA MONICA, CA 90401--331

SAMOSHEL
N/A
2/12/2019
(310) 581-9825
04:00 PM 04:47 PM

SAMOSHEL

OCEAN PARK COMMUNITY CENTER

NO FURTHER ACTION REQUIRED
FA0149776 PR0137300 N/A 2485
EH Office Number:

MAGDALENE ONYEMERE
Referrals: B & S Fire Zoning MAD/VDC Other

CORRECTIVE ACTION / NO FOLLOW UP REQUIRED
(626) 430-5156 ROUTINE INSPECTION
Email Address: NONE SPECIFIED EHS:

Obtain any necessary approvals and/or permits before commencing repairs or construction.

VIOLATION CATEGORY
VERMIN

PLUMBING

ELECTRICAL
Cockroaches
Flies
Mosquitoes
Mites / Fleas
Bedbugs
TOILET
SINKS

BATH / SHOWER

COMFORT HEAT

APPLIANCE

OCCUPANCY
Inadequate Lighting

SANITATION

STRUCTURE

MISCELLANEOUS
P
1 P
Permit Available
PIC/Owner Signature
Help us serve you better by completing a short survey. Visit our website at www.publichealth.lacounty.gov/eh.

Page 1 of 4 ends

EHS Signature

MAGDALENE ONYEMERE
111

11.A.t
Packet Pg. 594 Attachment: Audit and Inspection Summary, The People Concern (May 20, 2021 Information Item) (6210 : Wilshire RFP)

Facility Address:

FA: PR: SR: PE:

Inspection Date:

City/Zip: Phone #:

FA0149776 PR0137300 N/A 2485
505 OLYMPIC BLVD SANTA MONICA, CA 90401--331 (310) 581-9825 SAMOSHEL 2/12/2019

CRITICAL VIOLATIONS
Violation: Tub/Shower Stall - Premises
Violation Text: Dwelling units shall have an approved bathtub or shower, in good repair. 11.16.050; 11.20.140; 11.20.160;

11.20.170; 11.20.190; 11.20.340
Corrective Action: Repair all cracks on floor inside the men's restroom.

Facility shall maintain all interior areas including shower/restroom floors to be free from any visible cracks, chipping paints, or water damage.

Observed cracks on floor in the men's restroom by the urinal area.

Tub / Shower
Stall
Violation: Ventilation - Unit
Violation Text: All toilet rooms, bath and shower rooms and utility rooms shall be adequately ventilated to the outside atmosphere.

11.20.160; 11.20.170; 11.20.190; 11.20.330; 11.20.340; 11.

Corrective Action: Maintain all mechanical air ventilation in all units/common areas.

Observed accumulated debris around the air vent in both restrooms.

Ventilation

OVERALL INSPECTION COMMENTS
Routine inspection conducted at interim housing with 70 beds has a commercial kitchen. Exterior areas inspected (dumpster/ recycling) and interior common use areas (laundry room, storage area, sleeping rooms) was with no health violations. Facility is maintain clean and in a sanitary condition.

UNITS INSPECTED/NOT AVAILABLE
Number of unit(s) the tenant stated no violations:

Number of unit(s) not available for inspection:

Number of inspected unit(s) without violations:
0 0
0 PIC/Owner Signature
Help us serve you better by completing a short survey. Visit our website at www.publichealth.lacounty.gov/eh.

Page 2 of 4 ends

EHS Signature

MAGDALENE ONYEMERE
112

11.A.t
Packet Pg. 595 Attachment: Audit and Inspection Summary, The People Concern (May 20, 2021 Information Item) (6210 : Wilshire RFP)

Failure to correct the violations by the compliance date may result in additional fees.

By signing below the Person in Charge/Owner understands the above noted violations and statements.

ADVISORIES / WARNINGS

LEAD CORRECTION ADVISORY
WARNING: You are hereby advised that corrections ordered by this report/official notice may disturb surfaces that may contain lead-based paint.

Lead-based paint can be commonly found in housing built prior to 1978.

PIC/Owner Signature
Help us serve you better by completing a short survey. Visit our website at www.publichealth.lacounty.gov/eh.

Page 3 of 4 ends

EHS Signature

MAGDALENE ONYEMERE
113

11.A.t
Packet Pg. 596 Attachment: Audit and Inspection Summary, The People Concern (May 20, 2021 Information Item) (6210 : Wilshire RFP)